What’s Detected?

Food × analyte

Triflumizole on strawberries

2004–2016 · 7 tested years

3,324samples tested
for this analyte
238samples with
a detection
7.2%of analyte-tested samples

Testing detected Triflumizole in 238 of 3,324 strawberries samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 6,164 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2004: 1.4%, 3 of 211 tested samples2005: 1.4%, 3 of 216 tested samples2008: 5.7%, 42 of 741 tested samples2009: 10.9%, 81 of 744 tested samples2014: 6.8%, 12 of 176 tested samples2015: 8.1%, 57 of 706 tested samples2016: 7.5%, 40 of 530 tested samples200420102016

7 tested years between 2004 and 2016. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200421131.4%
200521631.4%
2006Not tested——
2007Not tested——
2008741425.7%
20097448110.9%
2010Not tested——
2011Not tested——
2012Not tested——
2013Not tested——
2014176126.8%
2015706578.1%
2016530407.5%
Testing panels and detection limits change. These observations do not establish a causal trend.
All results for Strawberries →Triflumizole across foods →

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2004, 2005, 2008, 2009, 2014, 2015, 2016.

How we count tests, detections and missing years →

Other analytes on this food

CaptanMyclobutanilBoscalidCyprodinil