Food × analyte

Propamocarb hydrochloride on snap peas

2011–2012 · 2 tested years

744samples tested
for this analyte
30samples with
a detection
4.0%of analyte-tested samples

Testing detected Propamocarb hydrochloride in 30 of 744 snap peas samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 2,900 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2011: 4.8%, 18 of 372 tested samples2012: 3.2%, 12 of 372 tested samples20112012

2 tested years between 2011 and 2012. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
2011372184.8%
2012372123.2%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2011, 2012.

How we count tests, detections and missing years →

Other analytes on this food