Food × analyte

Acetamiprid on plums

2011–2023 · 6 tested years

2,522samples tested
for this analyte
92samples with
a detection
3.6%of analyte-tested samples

Testing detected Acetamiprid in 92 of 2,522 plums samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 3,610 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2011: 0.0%, 0 of 143 tested samples2012: 0.7%, 5 of 697 tested samples2013: 1.0%, 5 of 507 tested samples2021: 2.9%, 8 of 277 tested samples2022: 7.1%, 42 of 593 tested samples2023: 10.5%, 32 of 305 tested samples201120172023

6 tested years between 2011 and 2023. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
201114300.0%
201269750.7%
201350751.0%
2014Not tested——
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
2020Not tested——
202127782.9%
2022593427.1%
20233053210.5%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2011, 2012, 2013, 2021, 2022, 2023.

How we count tests, detections and missing years →

Other analytes on this food