What’s Detected?

Food × analyte

Spirodiclofen on pears

2009–2022 · 6 tested years

4,311samples tested
for this analyte
512samples with
a detection
11.9%of analyte-tested samples

Testing detected Spirodiclofen in 512 of 4,311 pears samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 7,577 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2009: 2.3%, 17 of 742 tested samples2010: 1.5%, 11 of 743 tested samples2015: 14.8%, 104 of 704 tested samples2016: 11.5%, 81 of 707 tested samples2021: 21.1%, 149 of 707 tested samples2022: 21.2%, 150 of 708 tested samples200920152022

6 tested years between 2009 and 2022. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
2009742172.3%
2010743111.5%
2011Not tested——
2012Not tested——
2013Not tested——
2014Not tested——
201570410414.8%
20167078111.5%
2017Not tested——
2018Not tested——
2019Not tested——
2020Not tested——
202170714921.1%
202270815021.2%
Testing panels and detection limits change. These observations do not establish a causal trend.
All results for Pears →Spirodiclofen across foods →

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2009, 2010, 2015, 2016, 2021, 2022.

How we count tests, detections and missing years →

Other analytes on this food

ThiabendazolePyrimethanilFludioxonilAzinphos methyl