Food × analyte

Etoxazole on peaches

2013–2022 · 5 tested years

2,291samples tested
for this analyte
112samples with
a detection
4.9%of analyte-tested samples

Testing detected Etoxazole in 112 of 2,291 peaches samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 6,563 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2013: 2.8%, 8 of 285 tested samples2014: 1.0%, 7 of 707 tested samples2015: 0.0%, 0 of 362 tested samples2021: 11.2%, 58 of 518 tested samples2022: 9.3%, 39 of 419 tested samples201320172022

5 tested years between 2013 and 2022. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
201328582.8%
201470771.0%
201536200.0%
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
2020Not tested——
20215185811.2%
2022419399.3%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2013, 2014, 2015, 2021, 2022.

How we count tests, detections and missing years →

Other analytes on this food