Food × analyte
Acetamiprid on peaches
2008–2022 · 6 tested years
2,668samples tested
for this analyte
for this analyte
335samples with
a detection
a detection
12.6%of analyte-tested samples
Testing detected Acetamiprid in 335 of 2,668 peaches samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 6,563 samples of this food.
Year-by-year results
Actual tested and detected sample counts.
6 tested years between 2008 and 2022. Gaps mean no validated tests in this release.
Read the yearly counts
| Year | Tested | Detected | Rate |
|---|---|---|---|
| 2008 | 377 | 6 | 1.6% |
| 2009 | Not tested | — | — |
| 2010 | Not tested | — | — |
| 2011 | Not tested | — | — |
| 2012 | Not tested | — | — |
| 2013 | 285 | 15 | 5.3% |
| 2014 | 707 | 77 | 10.9% |
| 2015 | 362 | 61 | 16.9% |
| 2016 | Not tested | — | — |
| 2017 | Not tested | — | — |
| 2018 | Not tested | — | — |
| 2019 | Not tested | — | — |
| 2020 | Not tested | — | — |
| 2021 | 518 | 97 | 18.7% |
| 2022 | 419 | 79 | 18.9% |
Testing panels and detection limits change. These observations do not establish a causal trend.
About these results
Source: USDA Pesticide Data Program. Included annual releases: 2008, 2013, 2014, 2015, 2021, 2022.