Food × analyte
Pyraclostrobin on mangoes
2010–2018 · 3 tested years
1,080samples tested
for this analyte
for this analyte
27samples with
a detection
a detection
2.5%of analyte-tested samples
Testing detected Pyraclostrobin in 27 of 1,080 mangoes samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 1,081 samples of this food.
Year-by-year results
Actual tested and detected sample counts.
3 tested years between 2010 and 2018. Gaps mean no validated tests in this release.
Read the yearly counts
| Year | Tested | Detected | Rate |
|---|---|---|---|
| 2010 | 371 | 0 | 0.0% |
| 2011 | Not tested | — | — |
| 2012 | Not tested | — | — |
| 2013 | Not tested | — | — |
| 2014 | Not tested | — | — |
| 2015 | Not tested | — | — |
| 2016 | Not tested | — | — |
| 2017 | 177 | 15 | 8.5% |
| 2018 | 532 | 12 | 2.3% |
Testing panels and detection limits change. These observations do not establish a causal trend.
About these results
Source: USDA Pesticide Data Program. Included annual releases: 2010, 2017, 2018.