Food × analyte

Bifenthrin on lettuce

2000–2017 · 9 tested years

4,811samples tested
for this analyte
26samples with
a detection
0.5%of analyte-tested samples

Testing detected Bifenthrin in 26 of 4,811 lettuce samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 6,655 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2000: 0.0%, 0 of 216 tested samples2001: 0.0%, 0 of 141 tested samples2004: 0.0%, 0 of 743 tested samples2005: 0.0%, 0 of 743 tested samples2010: 0.4%, 3 of 712 tested samples2011: 0.5%, 4 of 744 tested samples2015: 2.1%, 8 of 378 tested samples2016: 1.5%, 11 of 756 tested samples2017: 0.0%, 0 of 378 tested samples200020082017

9 tested years between 2000 and 2017. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200021600.0%
200114100.0%
2002Not tested——
2003Not tested——
200474300.0%
200574300.0%
2006Not tested——
2007Not tested——
2008Not tested——
2009Not tested——
201071230.4%
201174440.5%
2012Not tested——
2013Not tested——
2014Not tested——
201537882.1%
2016756111.5%
201737800.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2000, 2001, 2004, 2005, 2010, 2011, 2015, 2016, 2017.

How we count tests, detections and missing years →

Other analytes on this food