Food × analyte

Spiromesifen on kale greens

2008–2018 · 3 tested years

1,600samples tested
for this analyte
15samples with
a detection
0.9%of analyte-tested samples

Testing detected Spiromesifen in 15 of 1,600 kale greens samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 2,217 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2008: 1.6%, 3 of 185 tested samples2017: 0.7%, 5 of 708 tested samples2018: 1.0%, 7 of 707 tested samples200820132018

3 tested years between 2008 and 2018. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200818531.6%
2009Not tested——
2010Not tested——
2011Not tested——
2012Not tested——
2013Not tested——
2014Not tested——
2015Not tested——
2016Not tested——
201770850.7%
201870771.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2008, 2017, 2018.

How we count tests, detections and missing years →

Other analytes on this food