Food × analyte

Carbendazim (MBC) on cucumbers

2009–2024 · 6 tested years

3,124samples tested
for this analyte
329samples with
a detection
10.5%of analyte-tested samples

Testing detected Carbendazim (MBC) in 329 of 3,124 cucumbers samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 6,656 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2009: 16.5%, 88 of 534 tested samples2010: 21.0%, 78 of 372 tested samples2015: 7.7%, 29 of 378 tested samples2016: 7.6%, 57 of 754 tested samples2017: 9.8%, 37 of 378 tested samples2024: 5.6%, 40 of 708 tested samples200920162024

6 tested years between 2009 and 2024. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
20095348816.5%
20103727821.0%
2011Not tested——
2012Not tested——
2013Not tested——
2014Not tested——
2015378297.7%
2016754577.6%
2017378379.8%
2018Not tested——
2019Not tested——
2020Not tested——
2021Not tested——
2022Not tested——
2023Not tested——
2024708405.6%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2009, 2010, 2015, 2016, 2017, 2024.

How we count tests, detections and missing years →

Other analytes on this food