Food × analyte

Spinosad D on collard greens

2006–2008 · 3 tested years

371samples tested
for this analyte
27samples with
a detection
7.3%of analyte-tested samples

Testing detected Spinosad D in 27 of 371 collard greens samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 1,380 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2006: 4.3%, 3 of 69 tested samples2007: 8.1%, 18 of 222 tested samples2008: 7.5%, 6 of 80 tested samples200620072008

3 tested years between 2006 and 2008. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
20066934.3%
2007222188.1%
20088067.5%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2006, 2007, 2008.

How we count tests, detections and missing years →

Other analytes on this food