Food × analyte

Spinosad on celery

2007–2023 · 7 tested years

3,046samples tested
for this analyte
35samples with
a detection
1.1%of analyte-tested samples

Testing detected Spinosad in 35 of 3,046 celery samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 5,954 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2007: 2.3%, 5 of 214 tested samples2008: 100.0%, 7 of 7 tested samples2013: 1.7%, 12 of 708 tested samples2014: 0.8%, 6 of 708 tested samples2021: 0.0%, 0 of 354 tested samples2022: 0.4%, 3 of 706 tested samples2023: 0.6%, 2 of 349 tested samples200720152023

7 tested years between 2007 and 2023. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200721452.3%
200877100.0%
2009Not tested——
2010Not tested——
2011Not tested——
2012Not tested——
2013708121.7%
201470860.8%
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
2020Not tested——
202135400.0%
202270630.4%
202334920.6%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2007, 2008, 2013, 2014, 2021, 2022, 2023.

How we count tests, detections and missing years →

Other analytes on this food