Food × analyte

Boscalid on celery

2007–2023 · 7 tested years

4,290samples tested
for this analyte
365samples with
a detection
8.5%of analyte-tested samples

Testing detected Boscalid in 365 of 4,290 celery samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 5,954 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2007: 1.9%, 14 of 739 tested samples2008: 6.3%, 47 of 741 tested samples2013: 8.9%, 62 of 693 tested samples2014: 13.6%, 96 of 708 tested samples2021: 7.1%, 25 of 354 tested samples2022: 9.5%, 67 of 706 tested samples2023: 15.5%, 54 of 349 tested samples200720152023

7 tested years between 2007 and 2023. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
2007739141.9%
2008741476.3%
2009Not tested——
2010Not tested——
2011Not tested——
2012Not tested——
2013693628.9%
20147089613.6%
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
2020Not tested——
2021354257.1%
2022706679.5%
20233495415.5%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2007, 2008, 2013, 2014, 2021, 2022, 2023.

How we count tests, detections and missing years →

Other analytes on this food