Food × analyte

Propiconazole on carrots

2000–2022 · 8 tested years

3,823samples tested
for this analyte
10samples with
a detection
0.3%of analyte-tested samples

Testing detected Propiconazole in 10 of 3,823 carrots samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 7,675 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2000: 0.0%, 0 of 130 tested samples2001: 0.0%, 0 of 524 tested samples2002: 0.0%, 0 of 365 tested samples2013: 0.6%, 4 of 712 tested samples2014: 0.0%, 0 of 708 tested samples2020: 1.2%, 6 of 499 tested samples2021: 0.0%, 0 of 708 tested samples2022: 0.0%, 0 of 177 tested samples200020112022

8 tested years between 2000 and 2022. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200013000.0%
200152400.0%
200236500.0%
2003Not tested——
2004Not tested——
2005Not tested——
2006Not tested——
2007Not tested——
2008Not tested——
2009Not tested——
2010Not tested——
2011Not tested——
2012Not tested——
201371240.6%
201470800.0%
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
202049961.2%
202170800.0%
202217700.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2000, 2001, 2002, 2013, 2014, 2020, 2021, 2022.

How we count tests, detections and missing years →

Other analytes on this food