Food × analyte
Penthiopyrad on carrots
2013–2022 · 5 tested years
2,804samples tested
for this analyte
for this analyte
156samples with
a detection
a detection
5.6%of analyte-tested samples
Testing detected Penthiopyrad in 156 of 2,804 carrots samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 7,675 samples of this food.
Year-by-year results
Actual tested and detected sample counts.
5 tested years between 2013 and 2022. Gaps mean no validated tests in this release.
Read the yearly counts
| Year | Tested | Detected | Rate |
|---|---|---|---|
| 2013 | 712 | 32 | 4.5% |
| 2014 | 708 | 31 | 4.4% |
| 2015 | Not tested | — | — |
| 2016 | Not tested | — | — |
| 2017 | Not tested | — | — |
| 2018 | Not tested | — | — |
| 2019 | Not tested | — | — |
| 2020 | 499 | 50 | 10.0% |
| 2021 | 708 | 36 | 5.1% |
| 2022 | 177 | 7 | 4.0% |
Testing panels and detection limits change. These observations do not establish a causal trend.
About these results
Source: USDA Pesticide Data Program. Included annual releases: 2013, 2014, 2020, 2021, 2022.