Food × analyte

DDT p,p' on carrots

2000–2022 · 10 tested years

5,517samples tested
for this analyte
196samples with
a detection
3.6%of analyte-tested samples

Testing detected DDT p,p' in 196 of 5,517 carrots samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 7,675 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2000: 7.1%, 13 of 184 tested samples2001: 4.7%, 35 of 739 tested samples2002: 3.3%, 10 of 303 tested samples2006: 0.5%, 4 of 743 tested samples2007: 0.3%, 2 of 744 tested samples2013: 9.0%, 64 of 712 tested samples2014: 9.5%, 67 of 708 tested samples2020: 0.0%, 0 of 499 tested samples2021: 0.1%, 1 of 708 tested samples2022: 0.0%, 0 of 177 tested samples200020112022

10 tested years between 2000 and 2022. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
2000184137.1%
2001739354.7%
2002303103.3%
2003Not tested——
2004Not tested——
2005Not tested——
200674340.5%
200774420.3%
2008Not tested——
2009Not tested——
2010Not tested——
2011Not tested——
2012Not tested——
2013712649.0%
2014708679.5%
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
202049900.0%
202170810.1%
202217700.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2000, 2001, 2002, 2006, 2007, 2013, 2014, 2020, 2021, 2022.

How we count tests, detections and missing years →

Other analytes on this food