Food × analyte

Boscalid on carrots

2006–2022 · 7 tested years

4,291samples tested
for this analyte
700samples with
a detection
16.3%of analyte-tested samples

Testing detected Boscalid in 700 of 4,291 carrots samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 7,675 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2006: 8.5%, 63 of 743 tested samples2007: 10.1%, 75 of 744 tested samples2013: 23.0%, 164 of 712 tested samples2014: 21.0%, 149 of 708 tested samples2020: 18.0%, 90 of 499 tested samples2021: 18.2%, 129 of 708 tested samples2022: 16.9%, 30 of 177 tested samples200620142022

7 tested years between 2006 and 2022. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
2006743638.5%
20077447510.1%
2008Not tested——
2009Not tested——
2010Not tested——
2011Not tested——
2012Not tested——
201371216423.0%
201470814921.0%
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
20204999018.0%
202170812918.2%
20221773016.9%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2006, 2007, 2013, 2014, 2020, 2021, 2022.

How we count tests, detections and missing years →

Other analytes on this food