Food × analyte

Chlorpyrifos on asparagus

2002–2019 · 8 tested years

3,908samples tested
for this analyte
151samples with
a detection
3.9%of analyte-tested samples

Testing detected Chlorpyrifos in 151 of 3,908 asparagus samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 3,908 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2002: 2.8%, 20 of 708 tested samples2003: 2.8%, 10 of 351 tested samples2008: 3.0%, 11 of 372 tested samples2009: 2.6%, 19 of 744 tested samples2010: 3.0%, 11 of 372 tested samples2017: 8.8%, 31 of 354 tested samples2018: 6.2%, 44 of 709 tested samples2019: 1.7%, 5 of 298 tested samples200220102019

8 tested years between 2002 and 2019. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
2002708202.8%
2003351102.8%
2004Not tested——
2005Not tested——
2006Not tested——
2007Not tested——
2008372113.0%
2009744192.6%
2010372113.0%
2011Not tested——
2012Not tested——
2013Not tested——
2014Not tested——
2015Not tested——
2016Not tested——
2017354318.8%
2018709446.2%
201929851.7%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2002, 2003, 2008, 2009, 2010, 2017, 2018, 2019.

How we count tests, detections and missing years →

Other analytes on this food