Food × analyte

1-Naphthol on apples

1994–2016 · 7 tested years

1,569samples tested
for this analyte
19samples with
a detection
1.2%of analyte-tested samples

Testing detected 1-Naphthol in 19 of 1,569 apples samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 9,975 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%1994: 0.0%, 0 of 54 tested samples2004: 100.0%, 5 of 5 tested samples2005: 100.0%, 2 of 2 tested samples2009: 0.5%, 1 of 210 tested samples2014: 0.6%, 1 of 177 tested samples2015: 1.0%, 7 of 679 tested samples2016: 0.7%, 3 of 442 tested samples199420052016

7 tested years between 1994 and 2016. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
19945400.0%
1995Not tested——
1996Not tested——
1997Not tested——
1998Not tested——
1999Not tested——
2000Not tested——
2001Not tested——
2002Not tested——
2003Not tested——
200455100.0%
200522100.0%
2006Not tested——
2007Not tested——
2008Not tested——
200921010.5%
2010Not tested——
2011Not tested——
2012Not tested——
2013Not tested——
201417710.6%
201567971.0%
201644230.7%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 1994, 2004, 2005, 2009, 2014, 2015, 2016.

How we count tests, detections and missing years →

Other analytes on this food